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1 kg COFS 29 Multicut Fodder Sorghum Seeds , Phytosanitary Certificate

1 kg COFS 29 Multicut Fodder Sorghum Seeds , Phytosanitary Certificate

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COFS 29 Multicut Fodder Sorghum Seeds –

1 kg COFS 29 Multicut Fodder Sorghum Seeds – Sorghum bicolor | Phytosanitary Certificate Included

Product Description

COFS 29 is a productive multicut fodder sorghum capable of yielding approximately 160–170 tonnes of green fodder per hectare annually under favourable growing conditions and recommended management. It can provide around six to seven harvests per year, making it an economical choice for dairy farms and livestock operations requiring a regular supply of fresh green forage.

Developed by Tamil Nadu Agricultural University, COFS 29—also written as CO (FS) 29—is a vigorous, fast-growing forage variety with good tillering and reliable regrowth after cutting. Its leafy, palatable biomass is suitable for cattle, dairy cows, buffaloes, sheep and goats.

One 1 kg pack is sufficient for approximately 0.2 hectare, or 2,000 m² (about 0.5 acre), when planted at the recommended seed rate.

Product Specifications

Parameter Details
Product COFS 29 Multicut Fodder Seeds
Pack Size 1 kg
Botanical Name Sorghum bicolor
Variety CO (FS) 29
Crop Type Multicut fodder sorghum
Recommended Seed Rate Approximately 5 kg per hectare
Approximate Coverage 0.2 ha / 2,000 m² / 0.5 acre per 1 kg
Recommended Spacing 30 × 15 cm
First Harvest Approximately 75–80 days after sowing
Later Harvests Approximately every 50 days
Harvest Potential Around 6–7 cuts annually
Potential Green-Fodder Yield Approximately 160–170 tonnes/ha/year
Suitable For Cattle, dairy cows, buffaloes, goats and sheep
Documentation Phytosanitary certificate included where stated

Key Features

  • High-yielding multicut fodder sorghum.

  • Produces approximately 160–170 tonnes of green fodder per hectare annually under favourable management.

  • Provides around six to seven harvests per year.

  • Strong tillering and reliable regrowth after cutting.

  • Suitable for fresh feeding, green chopping and silage production.

  • Palatable forage for cattle, buffaloes, goats and sheep.

  • Useful for small farms, dairy units and commercial livestock operations.

  • Helps provide a dependable supply of green fodder throughout the growing season.

  • Suitable for irrigated cultivation and seasonal rain-fed production in compatible climates.

  • Can be intercropped with a suitable fodder legume, such as cowpea, to create a more balanced forage mixture.

Planting Instructions

Climate and Sowing Season

COFS 29 is a warm-season forage crop. Plant after the danger of frost has passed and when soil temperatures are suitable for sorghum germination. In tropical and subtropical regions, sowing may be planned around the local rainy season or under irrigation.

Planting dates vary by country and climate. Buyers should consult a local agricultural adviser for region-specific guidance.

Soil and Land Preparation

  • Select fertile, well-drained soil.

  • Avoid locations exposed to prolonged waterlogging.

  • Plough or cultivate the field two or three times to produce a fine, weed-free seedbed.

  • Incorporate well-decomposed farmyard manure or compost during land preparation.

  • Base additional fertilizer applications on a soil test and local recommendations.

Seed Rate and Spacing

  • Recommended seed rate: Approximately 5 kg per hectare.

  • Row-to-row spacing: Approximately 30 cm.

  • Plant-to-plant spacing: Approximately 15 cm.

  • Sow the seeds shallowly in moist soil and cover lightly.

  • Avoid planting too deeply, as this may reduce emergence.

Irrigation and Crop Care

  • Irrigate immediately after sowing when adequate rainfall is unavailable.

  • Maintain consistent soil moisture during germination and early growth.

  • Once established, irrigate approximately every 7–10 days, adjusting for soil type, rainfall and temperature.

  • Carry out the first weeding around 25–30 days after sowing.

  • Perform further weed control when necessary.

  • Apply nutrients after each cutting according to soil-test results and local agronomic guidance to support vigorous regrowth.

Maturity and Harvesting

  • First harvest: Approximately 75–80 days after sowing.

  • Subsequent harvests: Approximately every 50 days.

  • Expected cutting frequency: Around six to seven harvests annually under suitable conditions.

  • Cut above ground level and leave sufficient stubble to support healthy regrowth.

  • Harvest timing may be adjusted according to plant development, climate and the desired balance between fodder quality and biomass yield.

Livestock-Feeding Uses

COFS 29 may be used as green-chopped fodder for:

  • Dairy cows

  • Beef cattle

  • Buffaloes

  • Goats

  • Sheep

It can also be used for silage when harvested and processed correctly. Introduce new fodder gradually and incorporate it into a balanced ration appropriate for the animal’s age, body weight and production stage.

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International Shipping and Phytosanitary Documentation

This product is supplied with a phytosanitary certificate 


 

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